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港式蘿蔔糕

港式蘿蔔糕

NT$260
NT$150
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Description

產  地:台灣
商品規格:1100 G/包
烹飪方式:乾煎


經典美味!正宗港式蘿蔔糕,為您嚴選食材製作,真材實料,份量十足! 港式風味蘿蔔糕添加蝦米增添風味及口感! 港式蘿蔔糕適合香煎、油炸等料理方式,煎到外表金黃酥脆,內層軟嫩綿密,多層次口感一吃就讓您回味無窮!不喜愛油膩也可以用清蒸的方式,讓您輕鬆料理快速上桌。 
無人工添加香料及防腐劑,已經分切成片,無須解凍就能直接下鍋煎,省時又方便。

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