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鹽漬鮭魚

鹽漬鮭魚

NT$180
NT$160
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Description

產  地:智利
商品規格:400 G/包 (4片入)
烹飪方式:乾煎、燒烤


肥美的鮭魚捕撈處理後,輕抹上薄薄一層海味鹽,以保存那濃濃鮮味、淡淡甜味。
來自北大西洋的珍寶─鮭魚,採用日式鹽漬方法用以保存絕佳風味,使鮭魚肉質細膩、脂質滑嫩、香甜。

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