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嚴選肥美蟹管肉,天然海味!
肉質飽滿肥美, 口感鮮甜滑嫩
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新鮮美味蟹管肉,彈牙好滋味,Q彈鮮嫩,料理多元,無論是家常菜芹菜炒蟹管肉,還是冬天火鍋加料,都十分合適,滑順口感令人吃了幸福滿溢
煲湯、炒菜皆美味,無論主角配角它都適合,加一些,料理瞬間升級,大人小孩都愛的甘甜味,煮起來更輕鬆簡單快速
乾炒海鮮有個小訣竅,下鍋前先和一些澱粉,太白粉和麵粉都可以,讓水分和熱度可以完整地保留在食材內部,畢竟台式熱炒吃起來就是要燒燙燙的呀!!
有別於大陸廉價/腥臭藥水味重的蟹管肉
越南管肉絕對值得您選購!!