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金絲香芋酥

金絲香芋酥

產品規格:250G±10%(10條/盒)
產地:台灣

料理方式:
無需解凍,放入油溫約160度油鍋中,
油炸約3-4分鐘,炸至表皮呈金黃色,且酥脆,撈起就可以食用,加熱時間可依個人喜好調整。


NT$150
NT$120
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Description
金絲香芋酥...

嚴選優質麵包絲搭配細滑濃醇的香芋餡料~
外酥內軟,香甜、可口美味,金黃酥脆點心經典代表‼‼
餐廳必吃必備甜點‼

黃金酥脆的外皮,取代傳統麵包糠,以麵包絲來搭配細緻的芋泥,打造全新的特殊感受,外酥內軟超涮嘴‼

簡單香炸後就能食用,當作飯後點心、下午茶點最合適,老少咸宜,全素可食!

成分:麵粉、小麥粉、芋頭、紫薯粉、馬鈴薯粉、糖、大豆油、芋頭香料
✔️素食可食
✔️選用天然食材

  
料理方式:
無需解凍,放入油溫約160度油鍋中,
油炸約3-4分鐘,炸至表皮呈金黃色,且酥脆,撈起就可以食用
加熱時間可依個人喜好調整。

Shipping & Payment

Delivery Options

  • 黑貓宅急便(低溫/冷凍)【雙北市以外地區】
  • 饌食物流宅配 【 僅限以下區域:板橋、新莊、中和、永和、蘆洲、三重、樹林、土城、五股、新店;台北市東西區、內湖區、信義區等。非以上區域者,請改選其它送貨方式!】

Payment Options

  • Cash on Delivery
  • LINE Pay
  • Credit Card
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