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手工包蛋旗魚黑輪
View All / 手工包蛋旗魚黑輪

手工包蛋旗魚黑輪

NT$180
NT$160
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手工包蛋旗魚黑輪
正港台灣美味包蛋旗魚黑輪!
新鮮旗魚漿純手工製作,用料實在大方,內餡飽滿扎實
一條黑輪雙重享受新鮮的口感,讓你難以忘懷

簡單做法:可油炸、可氣炸鍋或用一些油煎的方式!
規格:400g±10%/包
成分:旗魚肉、魚漿、蛋、地瓜粉、糖、食鹽、香油
保存期限:12個月



Delivery Options

  • 黑貓(冷藏-低溫配送)-《線上付款》
  • 黑貓(冷藏-低溫配送)-《貨到付款》
  • 黑貓(冷凍-低溫配送)-《線上付款》
  • 黑貓(冷凍-低溫配送)-《貨到付款》
  • Others

Payment Options

  • Credit Card (Support Visa, Master, JCB)
  • Bank Transfer
  • 黑貓宅配(貨到付款)
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